Restaurant "An Daol"
"
the table" in Breton and our table will surprise you with originality and the freshness of our produce.
Our chef,
Jerôme RIOT, will charm you with his tradition cuisine with a touch of personality, using quality fresh produce in accordance with the seasons.
All the staff from the restauant gives you a warm welcome, and will guide you in classing your meal. Think about reserving your table in our restaurant or on one of our terraces.
Menu rates between 29€ to 36€ (starter, main course and dessert)
