Restaurant "An Daol"


Restaurant in Carnac, in the Golfe of Morbihan : Restaurant of traditional cuisine.
Products from the sea, specialities from Brittany.

Restaurant "An Daol"


"An Daol" which means "the table" in Breton and our table will surprise you with originality and the freshness of our produce.

Our chef will charm you with his tradition cuisine with a touch of personality, using quality fresh produce in accordance with the seasons.
All the staff from the restauant gives you a warm welcome, and will guide you in classing your meal. Think about reserving your table in our restaurant or on one of our terraces.

Exemple of menu rates between 27 to 35€
Mango and scallops
Pallock with a brittany sauce
Choice of home made sorbets




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